#Spicy margarita recipe tabasco how to#

No one wants to swallow a mouthful of fiery jalapeño seeds while sipping a margarita! If you're sensitive to spice, just skip this step! If you choose to toss them in your margarita, it's a good idea to remove the seeds beforehand. The longer the jalapeños sit in the tequila, however, the more spicy it will get! Another source of spice comes from garnishing the margaritas with fresh jalapeño slices. Infusing it for a full day results in perfect spiciness that's not at all overwhelming.

The heat in this recipe mostly comes from the jalapeño-infused tequila. Like so many traditional cocktails, there are tons of new takes on the margarita (like Ree's mango margaritas). This spicy margarita simply uses a homemade jalapeño tequila (that's so easy to make) in place of the plain tequila (and a splash of sweetener to balance out the heat). Then, mix up a big batch of these spicy margaritas for entertaining! If you don't love a salt rim, try rimming your glasses in Tajín or even sugar. Serve with a big bowl of easy queso dip and guacamole or pair them with one of your favorite tacos for Taco Tuesday or a festive Cinco de Mayo fiesta!Ī classic margarita is made of tequila, orange liqueur, and lime juice, and it's often served with salt on the rim of the glass. From there, all you need to do is make your own homemade jalapeño-infused tequila-don't worry, it's easy! Pick out your favorite brand of tequila, add jalapeños, and let them mingle.

#Spicy margarita recipe tabasco how to#

The first step to this boozy tequila cocktail is knowing how to make a margarita. Around here, we love margaritas every which way! From fruity versions like strawberry margaritas and summertime watermelon margaritas to the terrific top-shelf Cadillac margarita and bubbly sparkling margaritas worthy of celebration-Ree Drummond even has her own refreshing twist that she calls a Marg-A-Ree-Ta! But if you're looking to heat things up, consider making this jalapeño margarita for your next happy hour! Think of it as a classic lime margarita but with a kick of spice! It has just the right amount of heat and is still crisp, refreshing, and perfect when paired with homemade tortilla chips and salsa.